When you go to a grocery store a common clash that might arise in your mind is the historic quarrel of Almond Butter Or Peanut Butter?
Although both are delightful choices still, it is hard to figure out which one is the best nut butter, healthier, or a better option to go for
Both almond butter and peanut butter are good sources of healthy fats and proteins for the body. They have various health benefits like decreasing the risk of heart diseases, high blood pressure, and improvement in the cholesterol level.
Most of the households prefer peanut butter for their daily breakfast whether it is for a snack or for cooking. It is a popular spread that you may come to know about.
However, if you’re searching for the best nutrition value, here it is:
LESS IN FAT
It is easy to identify that almond butter has comparatively less fat than peanut butter. Yet, peanut butter has less amount of monosaturated fats as compared to almond butter.
PROTEINS
Both almond and peanut butter are a very good source of proteins. Nevertheless, nut butter like peanut butter has more amount of protein content as compared to almond butter.
SUGAR
Both of them have less amount of added sugar. Although many of the nut butter brands have added sugar for the sweetness of the butter. It is suggestive to check the ingredients column while purchasing a different brand of butter. Make sure that it has no added sugar in it.
FIBER
The fiber content in the nut butter makes you healthy and improves your cholesterol levels hence making you fit and more energetic. All the nuts include the fibers. It is almond butter which has a rich amount of fiber content when compared to peanut butter.
NUTRITION CHART
Two tablespoons of ALMOND BUTTER contains:
Calories: 190
Fat: 17 grams
Protein: 6 grams
Net Carbs: 3 grams
To tablespoons of PEANUT BUTTER contains:
Calories: 210
Fat: 16 grams
Protein: 9 grams
Net carbs: 4 grams
Have you ever wondered what it's like to taste something close to a dish made by Sanjeev Kapoor? Well we have an exotic recipe of Paneer that you cannot say no to at any cost . Here is a recipe for you which is the most popular dish in North India. Paneer Lababdar is a dish you will find in all the restaurants in North of India. It is famous for its rich gravy and creamy texture. This recipe follows the steps of Sanjeev Kapoor’s style of preparing. Just follow these steps and tips and you will fall in love with the taste of this dish. Paneer Lababdar is easy to prepare. It will hardly take 40 minutes including the cutting of the vegetables . Always use fresh paneer and coriander leaves . INGREDIENTS Ingredient Quantity PANEER (CUBES) 200g GRATED PANEER 50g oil 2 tbsps CASHEWS 10-12 GREEN CARDAMOM 2 cloves TOMATOES 1.5 cup CHOPPED onions medium SALT Acc. to your taste CUMIN SEEDS 1 tbsp BUT...
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